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Cabbage with Tarragon

Cabbage with Tarragon

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Ingredients

  • 1 medium size head of cabbage, chopped coarsely
  • 1 medium onion, chopped coarsely
  • Salt to taste
  • 3 tablespoons of fresh tarragon or 1 heaping tablespoon of dried
  • 1/4 cup water

Preparation

  1. Place all ingredients in pot, cover and cook to desired consistency, stirring 2 or 3 times on medium heat.
  2. Serve.

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